Fish and chips without tartare sauce is just wrong. They're made for one another, so I always do my best to never keep them apart ;-) It's super easy to make too. Just keep a jar of gherkins and a jar of capers handy and all you'll really need is some mayonnaise. You can choose to make your own mayo or just use store bought. … [Read more...]
Archives for October 2014
Stir Fry Beef and Asparagus Recipe
I saw these mini bunches of asparagus while out shopping so I had to grab them. Whether they use a shrinking ray gun or they're a new variety, I wouldn't know. All I do know is they're cute, they look tasty and I thought I could use them in a recipe! As it has been a warm day here, I thought I would do something Asian. So I grabbed some diced beef and headed home like an … [Read more...]
My New Camera Nikon D90
It has been months since I have had a digital SLR camera, so I'm pretty excited about my new toy. It's a Nikon D90, 12.3 megapixel D-SLR with two lenses and a bunch of accessories. I really wanted a Canon camera but this Nikon came up at a good price, so I bought it (second hand). Beggars can't be choosers! So, I now have no excuses to not post more recipes. For a while there I … [Read more...]
Good Food Recipes on Social Media
Going social, finally! I'm rededicating myself to the Good Food Recipes blog and I have created a few social media accounts to help share my recipes. I'm still fairly new to the whole social media scene but I'm a fast learner. Do pop on over and "like" or "follow" me and I'll do the same for you if you're into food or cooking. I'll add more social media platforms as I become … [Read more...]